& COOKING
Step 1: Add contents to 4 l/140 fl.oz of cold or boiling water stirring vigorously with a whisk. Step 2: Heat to a minimum of 71.2 C/160 F. Hold above 65 C/150 F stirring occasionally. Cook thoroughly.
Serving suggestion: Use as a sauce for to cover mash potatoes, hot meat sandwich, french fries, poutine, dipping sauce.
Gravy Mix, Brown Instant, a 467 g pack.
Sized for baking and batch cooking — buy once, portion it down, and pull out what you need. Works out to $2.14 per 100 g.
Stocked for the Dojo Grocery because it's the food we'd serve our own family — and every order goes straight back into the dojo program.
Gravy Mix, Brown Instant, bulk-sized. 467 g pack.
Checkout is handled securely on our store. Every order supports the dojo program directly.
From the same part of the store.
100% of Dojo Grocery profit goes straight back into the karate program.
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