Wrapper: Water, wheat flour, liquid whole egg. Filling: Cabbage, red peppers, cooked chicken, garlic in oil (garlic, canola oil, water, citric acid), modified corn starch, canola oil, ginger puree (ginger, water, canola oil), salt, cilantro, green onions, concentrated lemon juice, crushed chili pepper), canola oil. Contains: Egg, Wheat. May contain: Sesame
Allergens: Contains: Egg, Sesame, Wheat.
Transcribed from the manufacturer’s packaging.
& COOKING
Deep Fry: 350°F (175°C) For 3.5 Minutes For 25 Pieces. Conventional Oven: Preheat Oven To 400°F (205°C). Place 25 Pieces On Baking Sheet And Heat For 10 - 11 Minutes . Turn Pieces Over And Continue Heating For Another 10 - 11 Minutes .
Serving suggestion: Suitable As An Appetizer, Side Serving With An Entrée, Or Option For An Appetizer Platter
Spring Roll, Thai Chicken, a 1.1 kg pack.
Buy once and keep the rest frozen until you need it. Works out to $2.73 per 100 g.
Stocked for the Dojo Grocery because it's the food we'd serve our own family — and every order goes straight back into the dojo program.
Spring Roll, Thai Chicken, heat-and-eat. 1.1 kg pack.
Checkout is handled securely on our store. Every order supports the dojo program directly.
Dojo Grocery does not represent or warrant that the nutrition, ingredient, allergen and other product information on our web site is accurate or complete since this information comes from the product manufacturer and on occasion manufacturers may improve their products and update their labels. We recommend that you do not rely solely on the information presented on our web site and that you consult the product's label or contact the manufacturer directly if you have a specific dietary concern or question about a product.
Based on what real customers order alongside this.
100% of Dojo Grocery profit goes straight back into the karate program.
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